PROCESSING

MEAT PROCESSING

IN HALSTEAD

Custom meat processing in Halstead, Kansas. Whether it’s beef, pork, or wild game, we process your animal with care, precision, and pride. Locally owned and focused on doing the job right.

CHOOSE YOUR PROCESSING

WHAT ARE YOU BRINGING IN?

Start with the type of processing you need. Each page walks you through the cuts, drop-off information, schedules, and what to expect.

BEEF PROCESSING

Beef processing for quarters, halves, or whole beef. From standard cuts to custom requests, we help you build the freezer you want.

PORK PROCESSING

From farm to freezer, we process pork with the same attention to quality. Custom cuts, smoked products, sausage, and more.

WILD GAME PROCESSING

Deer, elk, and other wild game. During deer season, our 24/7 drop-off cooler lets hunters bring deer in when they leave the field.

A $50 weekly storage fee applies to meat not picked up during your scheduled pickup week.

QUALITY YOU CAN TRUST

Careful processing and consistent results.

LOCALLY OWNED AND OPERATED

Serving Halstead and the surrounding communities.

EXPERIENCED TEAM

Beef, pork, and wild game processing under one roof.

CONVENIENT LOCATION

135 Main St, Halstead, KS. Just 30 minutes from Wichita.

BEEF • PORK • WILD GAME

From Our Farm to Your Table

Locally owned and operated in Halstead, Kansas.
Quality custom processing for beef, pork, and wild game. Serving local families, farmers, and hunters.

Quick Links

Contact Info

Processing Hours

Beef Drop-Off

Mon & Thu: 4:00–6:00 p.m.
Tue & Fri: 6:30–7:30 a.m.

Pork Drop-Off

Tuesday: 4:00–6:00 p.m.

Pickup Hours

Beef: Mon–Fri, 9:00 a.m.–6:00 p.m.
Pork: Tue–Fri, 9:00 a.m.–6:00 p.m.
Saturday retail: 8:00 a.m.–noon

24/7 Deer Drop-Off Cooler

Find Us

About 30 minutes from Wichita.

QUALITY MEATS. STRONGER COMMUNITIES.

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