Serving Since 1984
We are a meat slaughter and processing facility.
We slaughter and process beef, hogs, sheep, and goats. We offer local beef for sale by the quarter, half or whole, and hogs by the half or whole. We also offer fresh frozen beef cuts, ground beef, pork cuts, sausages, smoked sausages, brats, and specialty products.
We also do deer and elk processing with a full range of specialty products.
All of our meats are processed with original recipes; nothing is pre-packaged.
Let us go forward in this battle fortified by conviction that those who labour in the service of a great and good cause will never fail.
Slaughter Day is Wednesday
Drop off hours are
Tuesday evening 4:00 pm – 7:00 pm or
Wednesday morning 7:00 am – 9:00 pm
Pick up hours
Friday 3:00 pm – 6:30 pm or
Saturday morning 8:00 am – 12:30 pm